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Supplied by Shakira Sheik, devoted mom to 2 beautiful boys who loves cooking, and crafting.

Here is an easy recipe that you could make with your kids. It’s perfect for school cake and candy sales, parties and pretty much any event.

 

Ingredients:

125 grams butter

1 packet marshmallows pink and white is fine

I packet caramel sweets

A huge pot of popped corn

Method:

Melt butter, marshmallow on low heat, then add caramel sweets

Once a liquid is formed, pour this over the popped corn and mix to combine everything.

Roll into balls and place on cupcake wrappers, pierce a straw to them.

Can be made at least 4 days in advance.

Click here to find party hire in Gauteng and here in KZN.

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